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chapter 5 sandall

Terms

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molecules and groups that attract water molecules are know as hydrophilic
true
specialized carbohydrate in organisms hat speed up chemical reactions are called enzymes
false
proteins that speed up the rate of chemical reactions in the cell without requiring high temperatures are antibodies
false
water-avoiding molecules are said to be hydrophilic
false
a protein is a polymer constructed from a set of monomers called amino acids
true
a protein is an organic compound made up of sugar molecules
false
lipids are water-avoiding, or hydrophobic compounds
true
a fat consists of a three-carbon back-bone called glycerol attached to three fatty acids
true
proteins that speed up or catalyze chemical reactions are
enzymes
which molecule is organic
CH4
cellulose is made of
glucose monomers
a substance that accelerates the rate of a chemical reaction is called a
catalyst
most carbon-based molecules are classified as
organic
what statement is true
polymers are made of monomers
a monosaccharide is a
carbohydrate
amino acid is to protein as
simple sugar to starch
a carbohydrate made up of two sugar is a
disaccharide
organic compounds is the main fuel supply for cellular work
sugars
which of the following is NOT a function of proteins
act as a main fuel for cells
glucose, fructose, and galactose are examples of
monosaccharides
the substance fits into particular region of an enzyme called
active site
life\'s large molecules are divided into four classifications
carbohydrates, lipids, proteins, and nucleic acids
besides carbon, two atoms commonly found in organic compounds is
oxygen and nitrogen
an enzyme acts upon a
substrate
a steroid is a lipid molecule in which the carbon skeleton forms
four fused rings
hydrolysis occurs when?
water is added to break down a polymer
polysaccharides include
starch, glycogen, cellulose
the differences between amino acids are in the
side groups
each time a monomer is added to a carbon chain a ______ is released
water molecule
proteins are made in cells when amino acids together link together in chains called
polypeptides
the reaction that adds a monomer to a chain is called a
dehydration reaction
glucose is a _________ while starch is a _______
monosaccharide and polysaccharide

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